Chef Robs Cafe & Upscale Lounge

Chef Rob's

Sandy Spring’s Top Caribbean Full Service Restaurant & Lounge

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For July’s session, Chef Rob demonstrated the Blackened Tilapia and Jerk Chicken Egg Roll as an appetizer, Black Filleted Salmon Run Down & a seasoned whole chicken. Each attendee received a complimentary glass of wine.

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If you are interested in enrolling in our next series of Sandy Springs cooking classes, contact our team today!

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Call Us: 404-250-3737